Black Ginger Phuket at The Slate Resort is set on an island in the middle of a lagoon. Access to this restaurant is by boat only and will take you across the flame-lit waters to the main venue, where you can enjoy modern twists on traditional Thai dishes.
When it comes to Thai plates, you can order specialities such as som tam (green papaya salad), tom yam, or southern-style yellow fish curry. One unique point about this restaurant is that they also serve traditional Thai delicacies not often found in fine dining establishments, such as cha-plu leaves in batter with chilli sauce, as well as crab and pork spring rolls which you roll yourself right at the table.
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